To manage a hotel. First of all, to have good management practices. Continuous reform and innovation. To attract customers there is a sense of. Well, how can we attract a sense. I have a few suggestions:
- With Regard To The Reform Of The Department Room
- With Regard To The Background Music And Food And Beverage Catering Reform
- Food & Beverage Department Of Human Resources Management
- Hotel In The Competition To Choose The Competitive Strategy, I See You The Following Points:
No comments:
Post a Comment